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Memphis Meats Presents World’s First Poultry Meat from Cellular Agriculture

The San Francisco-based leading cellular agriculture company Memphis Meats presented the world’s first clean poultry, derived from cellular agriculture, including both chicken and duck. While a few companies, including Memphis Meats, have produced clean beef, poultry is an unprecedented milestone for the clean meat industry. While these particular products are not …

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Nūfood’s Live on KS and Leading the Next Wave of Food 3D Printing

Evolving from the Dovetailed experience, which originally mixed basic molecular gastronomy with pneumatic extrusion 3D printing technology, the nūfood tasting experience sets out to blend classics with contemporary dining concepts. New flavours, textures and shapes will elevate the dining experience with every bite. How is this possible? Nūfood’s journey started about two …

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Bioplastic From Orange Peels and Coffee Developed by IAAC to Be 3D Printable

In order to fully take advantage of working with a biodegradable material, and the ethos of reducing, reusing and recycling, a team from Barcelona’s IAAC investigated how to incorporate food-waste, including orange peels, shrimp peels and used ground coffee into, bio-plastic. Food-waste is generally perceived as unwanted matter, unless used for compost. The …

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Choc Edge Introduces Wi-Fi Connectivity and Choc Draw

At Choc Edge we’re always looking to improve the experience of our customers, whether that’s through upgrading the machine itself or the software that comes with it. This April we’re pleased to announced exciting new developments in both areas – Wi-Fi connectivity to control the printer without the need for …

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